Friday, July 31, 2015

Side Dish - Green Bean Casserole I

A classic tradition for Thanksgiving day. Originally submitted to ThanksgivingRecipe.com.

Cheese - Bar Chicks Blackened Chicken Sliders

Chicken breasts seasoned with a special spice mix are served on small rolls with garlic and chive aioli and caramelized onion for a flavorful slider perfect for a party.

Tuesday, July 28, 2015

Monday, July 27, 2015

Side Dish - Classic Candied Sweet Potatoes

Yellow-fleshed sweet potatoes are steamed and then baked with brown sugar and butter.

Sunday, July 26, 2015

Side Dish - Garlic Grits

I love grits, which is strange since I was raised in Wisconsin. My husband on the other hand hates them and he was raised in the south. He however loves these garlicky, cheesy grits. This is a great dish to serve with barbequed ribs or chicken

Saturday, July 25, 2015

Breakfast And Brunch - Banana Loaf

Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.

Wednesday, July 22, 2015

Tuesday, July 14, 2015

Bread - My Kids Favorite Zucchini Bread

This zucchini bread is made with both whole wheat and all-purpose flour and flavored with lemon juice.

Sunday, July 12, 2015

Salad - Good For You Greek Salad

A light, light salad, with a big taste. Olives, tomatoes, red onion, and cucumbers are dressed with olive oil and a splash of lemon juice and finished with crumbled feta cheese.

Saturday, July 11, 2015

Stack Of Seeded Bagels

Close-up image of a stack of seeded bagels isolated on a white background

Friday, July 10, 2015

Wednesday, July 8, 2015

Saturday, July 4, 2015

Chocolate Ice Cream Plate On A Red Background

Close up image of a tempting chocolate ice cream plate on a red dotted background

Breakfast And Brunch - Romanian Apple Cake

Chat Springfield
This is a wonderfully simple, yet delicious cake! It is so moist and fresh, it will surely be a favorite with your family, just like it is with mine! The main length of the preparation time is cutting and peeling the apples. A mixture of apples works great, although I usually use Golden Delicious.

Friday, July 3, 2015